Kausar is a Seattle based Pakistani chef, food stylist and cooking instructor with 30 years of experience in South Asian culinary arts. She was born and raised in Karachi where her culinary education began in her grandmothers kitchen. She is the author of “The Karachi Kitchen”, an award winning cookbook featuring classic and contemporary South Asian recipes from her childhood and motherhood.
Seattle, WA
Our traditional Pakistani food products are all made from scratch using locally sourced ingredients.
